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2013 Limited Release Cabernet Franc, Alexander Valley

Price: 42.00 Club Price: 33.60

Tasting Notes

Our Limited Release Cabernet Franc is made from specific vineyards selected by our winemaker to
create a wine that captures the essence of this vintage. The wine accentuates the wonderful dark
fruit and spice characteristics that are naturally present in the grapes. On the nose there is deep aromatic profile of black currant and plum that continue on the palate with superb oak integration and balance.

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2013 Limited Release Malbec, Napa Valley

Price: 45.00 Club Price: 36.00

Tasting Notes

This is the first time Artesa has ever made a wine that is 100% Malbec. Our winemaker, Ana Diogo-Draper, was thrilled about the distinct character of this fruit; she wanted to make a wine dedicated entirely to the varietal. Since the vineyard receives plenty of sunlight sitting above the fog line, it provides grapes of intense color, pure flavor and structured tannin. The wine displays notes and flavors of dark cherry and plum that mingle with a hint of dark chocolate and spice.

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2013 Limited Release Tradiciò, Alexander Valley

Price: 55.00 Club Price: 44.00

Tasting Notes

This unique wine is made from two of Spain’s most beloved wine grapes: Tempranillo and Graciano. With an intense aromatic profile, notes of raspberry, cherry and a hint of brown sugar exuberant the nose. Bright and lively flavors of dark cherry, plum and mulberry are revealed on the palate. Only 900 cases produced of this exciting and complex blend.

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2011 Limited Release Rive Gauche Cabernet Sauvignon, Napa Valley

Price: 60.00 Club Price: 48.00

Tasting Notes

This Limited Release wine is made in the classic style of a left bank Bordeaux, our Cabernet Sauvignon based red blend was sourced from hillside and valley vineyards in Napa Valley. Aged for twenty months in French Oak barrels to add breadth and complexity, it offers dense flavors of dark cherry and blackberry framed with cinnamon and dark chocolate. Fine tannins melt away into a long, delicious finish.

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